Chinese Food

Tips for making a cake roll

Baking is addictive. After making [coffee cream cake roll] two days ago, I became interested in making cake roll again. So I continued to try cake roll on Labor Day holiday. Many people will wonder whether to lay baking paper on the baking tray ... ...

Tiramisu

Tiramisu. The irresistible temptation of delicious food. Rich cream flavor. With sweet cocoa powder. Enough to fascinate the eaters. In fact, it's easy to make if you have all the materials you need.

Black Forest Cake

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Farewell to strawberry season - Double berry cake

Strawberries are worthy of being the darling of the dessert industry. Fresh and tender strawberries. They are very flattering. They will add color to any dessert. Today, make the most popular naked cake. Make the bottom of soft and soft Qifeng c... ...

Tiramisu

Forget about cocoa powder. Use chocolate chips instead

Vanilla Cream pineapple puff

I made cream puffs a few days ago. One at a time. Today I want to make some big puffs with rich taste. Think of pineapple bread that layer of crisp skin. Saliva can't help dropping. Simply make a pineapple puff. I thought that the whole cream wo... ...

Tiramisu

There are many different stories about the origin of tiramisu. It's warm to say that an Italian soldier is about to go to war. But there is nothing left at home. His wife loves him to prepare dry food for him. She makes all the biscuits and brea... ...

Chocolate cream crepe

Every time I take my children out to play, they will be attracted by the kori cake in the window. It's really frustrating, but the child can only buy one for him. But the taste is really not good. What I care about most is that businesses use ve... ...

Tiramisu (hard version) [with finger cookie making method]

Finally, I tried this classic Italian dessert - tiramisu. It's more suitable for the little friend who has a little baking foundation. It's still Jun's recipe. One time, I succeeded. The only drawback is that I think the internal finger biscuits... ...

Tiramisu cup / tiramisu cake (6 inches)

Tiramisu is an Italian dessert with a coffee flavor. It is made of muskaboni cheese, espresso, finger biscuits and coffee / rum. Tiramisu cares that it means take me away. Pull me up. it means that if you eat this delicious food, you will be hap... ...

Mango Mousse

Rainbow Mousse

I decided to take part in the JB conference and bring my own works. I thought it would be refreshing and nice to eat in summer. Rainbow makes people in a good mood.

Bran Browning

Fruit cup

Tiramisu

I fell in love with the first time I ate.. ha-ha. -

Try paiyuefang Red Velvet Cupcake

It's said that there's a story behind the red velvet cake. It doesn't matter to me. I only know that I can make a colorful cake if I insist on not using pigment. But I didn't expect to check the recipe. I still added pigment for the sake of brig... ...

Perfect for light cheesecake (6 inches)

In the hot summer, a fresh and soft light cheesecake is the most beautiful. This recipe is based on teacher Jun. make some adjustments. -

Giraffe cheese cake roll

Cocoa and cheese. Cute giraffe pattern. I took it to the children's party once. Then I couldn't stop. I made one after another. Now. The children really like me ~-

Soft hand shredded thick light cream red bean soft bread

It's very painful to make cakes in summer, especially those containing cream. Because animal cream is too easy to melt. But everything has its advantages and disadvantages. Now the house is a super fermentation room. The time of making bread is ... ...

Thousand layers of mango

Mango thousand layers. The idea comes from the well-known mango Banji. It's very refreshing and delicious to eat in summer. Banhalberd skin is also a kind of coriander cake skin. It is used to make a thousand layer cake. It tastes q-shaped and f... ...